Franchising Opportunities

Bringing Montreal’s Smoked meat Tradition Beyond Borders!
Rock'N Deli was founded in 1992 in Montreal, Quebec, by Ihab Kolta and his wife, Vicky Arghiriu. Using their traditional smoked meat recipe with unique blends, Rock'N Deli is dedicated to quality, serving Montreal-style smoked meat sandwiches, burgers, and poutines made with only the finest ingredients.

Rock'N Deli is known for its famous old-fashioned smoked meat sandwiches prepared using a 30 year old family recipe.
Rock'N Deli's Blueprint is very easy to operate for the new franchisees.
Rooted in tradition, Rock’N Deli offers a unique opportunity to grow with a brand that’s as rich in history as it is in flavour. Our Montreal Smoked Meat, crafted with an over 30 year old homemade recipe, has created a loyal community of customers who crave the taste of authenticity. Join us in expanding this family tradition and take the reins of a business where quality, tradition, and exceptional support are always on the menu!
We make it easy for our franchisees to join the Rock'n Deli family. We offer continuous training as well as full operational support all throughout the operation of the franchise – making it easier for those with no prior restaurant experience.

The investment is very minimal for new franchisees. The franchisor, with over 30 years of experience in the field, put in place an inexpensive concept of food court booths and storefront locations for its new franchisees.
Rock'N Deli has implemented a streamlined management system that enables franchisees to efficiently oversee their locations with ease. This system provides daily insights into profits and losses, empowering franchisees to stay informed and make well-informed decisions.
Rock'N Deli's concept is a path to success as their locations are chosen in a strategic way depending on many social factors.

Rock'N Deli is a Montréal-inspired quick service restaurant chain, dedicated to raising the bar on food quality and customer service. With over 10 locations across Quebec and Ontario and many more in development, we’re expanding rapidly. Join the Rock'N Deli family and grow with us!
How to become a franchisee in 7 steps
01
Fill in the form
02
INTRODUCTION CALL
Our Franchise Development Representative will get in touch with you within 24hrs of your application to start the process.
03
Your application will be sent to the developers
A sales agent will send out the franchise application form.
Your application will be submitted to our development team for approval.
04
Franchise approval
Once the franchise application form has been filled out, our internal team will study the candidate for approval.
05
Franchise agreement and legal documents
Once the franchisee is approved, our lawyers will be sending out the franchise agreement for review. After the agreement has been reviewed, it must be returned signed with a 50% deposit of the franchise fee. Our real estate brokers will start working on finding you a potential location in the area you have chosen.
06
Finding your location
After receiving the signed franchise agreement with the deposit, our real estate agents will find a potential location in the area chosen. Once the location is found, lease negotiations begin, and your build out begins.
07
Official opening of your Rock'N Deli!
Your management team, and employees will begin their proper 4 week training. We will start organizing your "Official opening" event for your new Rock'N Deli!
When your Rock'N Deli will be up and running, we will offer you continuous support insuring the success of your business.
WHY CHOOSE Rock'N Deli?
Sustainable business model
With over 30 years of success in the Canadian franchise restaurant industry, our franchise model is built on sustainability and quality. We prioritize all-natural and high quality ingredients, and invest in energy-efficient technologies across our kitchens. As we continue expanding throughout Canada, our commitment to sustainability drives both our growth and our dedication.
AUTHENTIC PRODUCT LINE
Our products are from homemade recipes that have been perfected over the years to ensure the highest quality for our customers. Our entire product line is halal, adhering to the highest standards to serve a wider community.
FRANCHISE SUCCESS
The rapid growth and success our franchisees have achieved is a clear testament to RockN Delis strong appeal and profitability. Many of our RND franchisees now own multiple restaurants.
NICHE BRAND FOCUS
We are a quick-service destination for Montreal-style smoked meat, burgers, and poutines where we offer distinct and unmatched flavours that you won't find anywhere else.
WHAT DOES Rock'N Deli DO?

Rock'N Deli is a national brand with over 13 locations in Québec and Ontario. We have proven success with a rapid growth trend, and plan on staying ahead of our competition through our exceptional customer service and loyalty.
Rock'N Deli is a fast-growing national brand with over 10 locations across Québec and Ontario. Our success is built on rapid expansion, authentic products, and a strong commitment to exceptional customer service. We continue to lead the market by delivering unmatched flavors and building lasting customer loyalty.
FRANCHISEE REQUIREMENTS
We embrace those who share our vision and understand the true essence of the brand. We work collaboratively with our franchisees to build our business and we're constantly pushing to expand and take Rock'N Deli to new heights!

We have our distinctive signature blend of spices and flavours along with one of the most diverse menus in our segment, appealing to a wide range of consumer demographics. The Rock'N Deli brand is unique: the product is high in demand and hard to find.
In selecting Franchisees, we have and will continue to build Rock'N Deli based on referrals.